Friday brunch is a staple activity of expats in the Middle East. Whenever we have visitors we always take them so when my parents visited to meet Baby E we decided to take them to one of our favourites, Vine at the St. Regis. We love the range of foods, the live cooking stations and variety of drinks both Non and Alcoholic. The sushi and seafood area for us is the best at any Doha brunch and I love getting a taste of home with their roast dinners. But is brunch a good activity to do with a baby?
Gin has been the drink du jour for the past few years in London. Served in teacups, jam jars and other weird serving methods, it has been the drink of hipsters and yuppies alike. The craze has not escaped me either and as part of my pre pregnancy birthday celebrations, Wandermust Daddy booked a special evening at the City of London distillery, or COLD as it otherwise abbreviated.
COLD was opened in 2012 and marked a 200 year absence of Gin distilling within London City limits where previously there had been over a thousand.
During the eighteenth century there was a period known as ‘the gin craze’. When there were gin shops littering virtually every street in London. Most famously, the craze for gin was portrayed in Hogarth’s Beer Street and Gin Lane . The print showed the dangers of drinking gin- suicide, madness and starvation being only a few of the consequences of gin drinking.
There isn’t a gin shop on every corner anymore but the London hasn’t lost it’s taste (hopefully not to the extent shown above) for gin and COLD is bringing back the gin distilling tradition to the City of London.
COLD is tucked away in a basement just off Fleet Street, just below St Bride’s Church in an unassuming building which could be easily missed. When you descent the stairs you are confronted with a large glass wall with the Gin Lab to one side. COLD organises tours of the Gin distillery for Groups where you can distill your own gin but also has a bar for you to enjoy gin tastings and an array of inventive cocktails at the other end of the basement.
For me the most important thing about any cruise is the ports it stops at. We at Wandermust Family love a cruise and have compiled a list of our ten favourite cruise ports to help you make a decision about which cruise ports are best for you!
Has to be the greatest port to leave from. It is definitely the most dramatic sail away you’ll ever see with unrivaled views of Venice. It’s worth going for the sail away along let alone the actual excursions
We love luxury hotels. Whether we are traveling as a couple or a family we always look for somewhere luxurious to stay. But what makes a hotel luxurious?
Wandermust Daddy and I have very different opinions about what makes a luxurious hotel. For him it’s all about the shower. For me it’s all about the bath. But we both agree that open bathrooms with a view are the bees knees!View Post
Recently we went to lunch at Mainland China after seeing so many good reviews on Twitter. So did it live up to the hype?
Firstly I have to say that when we entered we were taken aback by the lovely and very tasteful decor. It was much Slicker than I had expected. I even quite liked the glass dragon light and waterfall feature at the reception.
But the main reason I was there was for the food. I LOVE Chinese food, in particularly I love British style Chinese food which is completely different in my opinion to American Chinese which seems to be the main offering in Doha outside of hotels so I had been keen to try somewhere new!
We started with some assorted appetisers. Prawn dim sum, crab wontons and duck rolls which were all outstandingly good. I would say the best dim sum outside of hakkasan in Doha.